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Prawn Crackers   4.5
Satay Sticks (beef /chicken) each 3.5
Vegetarian Spring Rolls (3 per serve) 6.8
Dim Sims (Steam / Fried) (3 per serve) 6.8
Soya Roast Pork with sauteed onions 11.0
Hot Pot Garlic King Prawns   12.5
King Prawn Cutlets  with Dipping Sauce  
Wonton in clear broth   7.0
Chicken & Sweet Corn   7.0
Crabmeat & Asparagus   8.0
Sichuan Hot & Sour   7.0


Crispy Skin Chicken Crispy Skin Chicken on bones with a sprinkle of five-spice salt 18.0
Chicken Chop Suey Stir-fry Chicken fi llet with seasonal vegetables 17.5
Sweet & Sour Chicken Chicken pieces & vegetable in sweet & sour sauce 17.5
Chicken & Black Bean Sauce Chicken pieces & vegetable in black bean sauce 17.5
Curry Chicken Curry Chicken served with vegetables} 17.5
Chicken & Cashew Nuts Stir-fry tender strips of Chicken with Cashew Nuts 18.0
Lemon Chicken Chicken breast fi llet in batter served with light lemon sauce 21.0
Honey Chicken Lightly battered Chicken strips tossed in Honey & Sesame 21.0
Q Chicken Battered Chicken Strips lightly coated in a spicy caramelized sauce 21.0
Cantonese Chicken Stir-fry Chicken Strips served with Broccoli & Ginger 21.0
Chilli Chicken Sichuan Chicken & Broccoli in a tangy chilli sauce 21.0
Satay Chicken Tender strips of Chicken in a Malaysian-style peanut satay sauce 21.0
Four Treasure Duck Stewed Duck steamed & served with Pork Prawns & vegetables 21.0
Sweet & Sour Duck Fried Duckling in light batter with sweet & sour sauce 21.0
Cantonese Roast Duck Crispy Skin Roast Duck in a tangy plum sauce 26.0


Prawns Chop Suey Stir-fry King Prawns with seasonal vegetables 22.0
Prawns & Cashew Nuts Stir-fry King Prawns with Cashew Nuts 22.5
Prawn Omelette Light and fluffy King Prawn Omelette 20.5
Honey Prawns Lightly battered King Prawns tossed in Honey and Sesame 22.0
King Prawns with Fresh Mushroom Stir-fry King Prawns with sauteed fresh Mushroom 26.5
Sizzling Prawns Sizzling King Prawns with sauteed Onion and Vegetables
Garlic Prawns Sizzling King Prawn stir-fry with fresh Garlic and seasonal vegetable 26.5
Chilli Prawns Sichuan Prawns & Broccoli in a tangy chilli sauce 26.0
Satay Prawns King Prawns in a Malaysian-style peanut satay sauce 26.0
Curry Prawns Deluxe Curry King Prawns served with vegetables 26.0
Salt & Pepper Squid Lightly battered Squid in salt and pepper 21.0
Scallop & Ginger Sauce Seared Scallops with seasonal vegetables laced with fresh Ginger strips 27.9
Garlic Scallop Sizzling seared Scallops in fresh garlic sauce 27.5
Steamed Fish Fillet of Fish steamed with fresh Ginger 19.0
Fish Cutlets Crumbed fillet of Fish served with sweet & sour sauce 19.0
Fish & Black Bean Sauce Lightly battered Fish in black bean sauce 19.0
Spicy Fish Lightly battered Sichuan Fish fillet in a tangy chilli sauce 19.0
Hot Pot Fish Lightly battered Fish fi llet with roast Pork and seasonal vegetables 22.9
Seafood Hotpot Lightly seared combination of Seafood with seasonal vegetables 26.9
Sweet & Sour Fish Fillet of Fish & Vegetable in Sweet & Sour sauce 19.0


Pork & Cashew Nuts Stir-fry slices of Roast Pork with Cashew Nuts 18.0
Sweet & Sour Pork Bite-sized battered pieces of Pork served in sweet & sour sauce 17.5
Pagoda Pork Ribs Bite-sized pieces of Pork Ribs lightly battered in a tangy sweet sauce 17.5
Steak & Black Bean Sauce Sliced Beef & vegetables in black bean sauce 17.5
Beef Chop Suey Stir-fry slivers of Beef with seasonal vegetables 17.5
Beef & Cashew Nuts Stir-fry slivers of Beef with Cashew Nuts 18.0
Chilli Beef Sichuan Beef & Broccoli in a tangy chilli sauce 21.0
Satay Beef Sliced Beef in a Malaysian-style peanut satay sauce} 21.0
Beef with Fresh Mushroom Stir-fry slivers of Beef with sauteed fresh Mushroom 21.0
Q Steak Strips of Beef lightly coated in a spicy caramelized sauce 21.0
Cantonese Steak Tender pieces of Fillet Steak served in a light oyster sauce 25.9
Fillet Steak in Black Bean Tender pieces of Fillet Steak served in black bean sauce 25.9
Sizzling Mongolian Lamb Sizzling Mongolian Lamb with sauteed Onion 24.0
Sizzling Mongolian Steak Sizzling Steak with sauteed Onion 24.0


Vegetarian Chop Suey Stir-fry mixed seasonal vegetables 15.0
Broccoli & Ginger Stir-fry Broccoli laced with fresh Ginger strips 15.0
Seasonal Chinese Greens Stir-fry Bok Choy with garlic or oyster sauce 15.0
Vegetarian Chop Suey with Bean Curd Fried fresh Beancurd with mixed seasonal vegetables 15.5
Vegetarian Omelette Vegetarian Omelette with mushroom sauce 16.5


(* all dishes available as vegetarian)
Thick Fresh Yellow Noodle Hokkien-style 15.0
Thin Rice Vermicelli Singapore-style 15.0
Special Fried Rice with Shrimps & Eggs?? (S) 7.5 ? (M) 9.5 ? (L)11.5
Steamed Rice 2.5


Fried Ice Cream 8.5
Banana Split and Ice Cream 8.5
Banana Fritter and Ice Cream 8.5
Lychees and Ice Cream 7.5
Ice Cream with Chocolate, Strawberry or Caramel Topping 7.5
Baileys and Roasted Almond Ice Cream 10.5
Baileys and Roasted Almond Ice Cream with Baileys Liqueur 14.0


Espresso Short 3.0
Espresso Long
Flat White 3.5
Cappuccino 3.5
Latte 3.5
Hot Chocolate 3.7
Baileys Irish Cream 9.0
Kahlua 9.0
Tia Maria 9.0
Galliano 9.0
Sambuca 9.0
Cointreau 9.0
Drambuie 9.0
Dom Benedictine 9.0


Irish Coffee - Irish Whisky
Mexican Coffee - Kahlua 10.5
Jamaican Coffee - Tia Maria 10.5
Roman Coffee - Galliano 10.5


Penfolds Club Port 7.0
Directors Special Port n/a
Grandfather Port 15.0
Morris Liqueur Muscat 7.0